This recipe must be one of my favourite "finds" of the year - a crispy, texture-rich salad that bursts with fresh green flavours. It contains only 3 ingredients (except for the dressing), and it so very simple to make. It goes splendidly with grilled trout, salmon or other fish, and is a must on any summer lunch table.
SIMPLY ROASTED FENNEL WITH CARROTS ~ This dish is so simple to prepare yet the taste is absolutely wonderful and is an excellent way to enrich your diet. Both fennel and carrots have many important nutrients that promote good health