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17 Delicious Ethiopian Dishes All Kinds Of Eaters Can Enjoy

"17 Ethiopian Foods Every Vegetarian Should Know About"- That's all fine and dandy but don't forget to order 'kitfo' - Ethiopian Beef Tartare!

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from Cook's Hideout

Mesir Wat (Ethiopian Lentil Stew)

Ethiopian Red Letils: Mesir Wat (Ethiopian Lentil Stew - I love making Ethiopian recipes. If you purchase "burbere" spice at an Ethiopian restaurant or store, it will open a door to Ethiopian cooking, which is ADDICTING

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Quick Injera by Cooking Channel. Injera is eaten every day in Ethiopian homes and takes the place of utensils. This spongy, slightly sour pancake is torn in pieces and used to scoop up stews, salads and sides. Serve the injera with our Red Lentils (Misr Wat), Chicken Stew (Doro Wat), Braised Cabbage, Carrots and Potatoes and Braised Beef with Peppers (Zilzil Tibs) for an authentic Ethiopian feast.

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from MyRecipes

Spicy Ethiopian Red Lentil Stew

Look for Ethiopian Berbere spice—a mixture of dried chiles, cloves, ginger, coriander, and allspice—at gourmet markets and specialty stores, or order it from americanspice.com. This stew recipe is not one to be missed.

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from Sweet Peas and Saffron

Slow Cooker Ethiopian Chicken & Lentil Stew

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