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Egg Fusilli

Tagliatelle with spinach, mascarpone and Parmesan

This is a dead simple dish and the mascarpone and cooking water make a fantastic sauce.


Tagliatelle, Genovese-style

Egg pasta and pesto together is a piece of cooking genius really, and just about the only successful tweak you can make is to add a few green beans and some very thinly sliced potato – like they often do in Genoa. If you haven't had it before, try it – you'll like it, and it's really quick and easy.


Oven-baked pea, ham and pasta frittatas

These healthy snacks are perfect for packing up for kids to enjoy outdoors, loaded with fusilli pasta, peas, thick-cut ham and fresh eggs.


Pea, sausage and tomato fusilli

Pea, sausage and tomato fusilli | recipe | Mumsnet

Fusilli with egg and broccoli | Pasta recipes | Egg recipes