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Slimming Eats Garlic Hasselback Potatoes - gluten free, dairy free, vegetarian, paleo, Whole30, Slimming World and Weight Watchers friendly

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Rosemary fries with roasted garlic dip

These rosemary fries come with an addictive roasted garlic dip. They are super easy to make, crispy and indulgent despite being baked. Vegan, gluten-free.

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Healthy 5-Minute Vegan Cashew Pesto

My healthy 5-minute vegan cashew pesto is one of the simplest - and most delicious - things you can make for your pasta. It's also fantastic on baked potatoes, crostini, or even as a dip for chips and other nibbles.

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Slow Cooker Leek and Potato Soup

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Raw Brownies 2 cups of medjool dates (they’re the squishier, stickier, tastier kind of dates) 1 cup of pecans 2-3 tablespoons of raw cacao powder 2 tablespoons of maple syrup (optional and can be replaced with any other liquid sweetener)

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Mediterranean Stuffed Sweet Potatoes with Chickpeas & Avocado Tahini

Mediterranean stuffed sweet potatoes with marinated chickpeas and topped with an avocado tahini sauce – grain free & vegan

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Sweet Potato Brownies: - 2 medium to large sweet potatoes, - 2/3 of a cup of ground almonds, - 1/2 a cup of buckwheat flour (brown rice flour will also work), - 14 medjool dates, - 4 tablespoons of raw cacao, - 3 tablespoons of pure maple syrup syrup, - a pinch of salt

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