The BEST Cream Cheese Frosting ~ This frosting is stiff, sturdy, pipe-able, spreadable and it’s not overly sweet. The big difference between this recipe and all those other ones, is that this recipe uses more butter and less powdered sugar.
Classic Cream Cheese Frosting ~ silky and sweet with a slight tang from the cream cheese, this effortless frosting comes together with just four ingredients and complements a variety of cakes and cupcakes | FiveHeartHome.com
Mary Berry: Carrot Cake with Mascarpone Topping This is a great cake that is super easy to make (whack it all in and bob's your uncle). It has bananas in it (and I think less fat/oil as a result) so it is a bit bananary but I like that :) The topping is scrummy - but being mascarpone, it would be!