The best Christmas cake recipe I have tried. It was a great success last year and I look forward to trying it again this year. I used brandy and let it mature for about 8 weeks feeding it more brandy every now and again.

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An easy Christmas cake that turns out perfect every time. No creaming, beating or soaking of fruit required!

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Quick and Easy Christmas Fruit Cake - Recipe adapted from: Nigella Chocolate Fruit Cake (with modifications)

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Christmas Cake Recipe: How to Make an Easy Classic Fruit Cake for Christmas

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Prepare this fruit cake in advance and feed it regularly with rum, brandy or whisky to build the flavour and keep it moist

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