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Tapalapa is a popular West African (the Gambia, Senegal, Guinea) bread, similar to baguette, prepared with a mix of wheat, millet, maize and cowpea (niébé) flours.


Doughball recipe nets grand prize in IKEA holiday contest for Rancho Palos Verdes woman

Hearty fresh meat stew with a big a$$ doughball | Recipe from Aunt Barb

from With Salt and Wit

(Fool Proof) Homemade Pretzel Bread

This Fool Proof Homemade Pretzel Bread has a salty and crispy crust with a tender inside! Making it the perfect bread for sandwiches or for dunking into your favorite cheese sauce!


doughball recipe for bluegill fishing

Doughball recipe nets grand prize in IKEA holiday contest & category “Wintertime Favorites – Cool Weather & Comfort Food Dishes.” Filling: 5lg potatoes, cooked, mashed w/ 8oz grated cheddar; Dough: 2.25c flour, 1/3c potato water, 2 eggs, 1T oil, 1t salt.

from The Crumby Cupcake

Honey Wheat Bread

Honey Wheat Bread | A simple, healthy, delicious honey wheat bread with a lovely browned crust and a soft, tender crumb. Perfect for all the BLTs and PB&Js in your life!


2 ingredient banana pancakes recipe

from The Recipe Rebel

Cinnamon Roll Bites

Cinnamon, sugar and butter just make everything better, am I right? I love these little bites, especially as the days get cooler and all you want is some fresh, hot, sugary bread straight from the oven. I also love that they’re so easy, you can make them ahead and quickly finish up and bake them...Read More »