Hyderabadi Mutton Dopiaza1/2 kg Lamb/Beef Meat 6 Onions (3 finely chopped and 3  sliced) 2 Tomato (finely chopped) 1 tbsp Ginger Garlic paste 1 tbsp Red chilli powder 1/4 tbsp Turmeric powder 1 tbsp Gram masala 2-3 clove 2-3 Green Cardamoms-(optional) 1-2 Cinnamon sticks(optional) 2-3 Black Peppercorns(optional)   1 tbsp Fenugreek seeds   (methi dana)-optional  1bsp Coriander powder   1 tbsp Cumin powder Ground Masala) 1 tbsp Lemon juice 2 Green chillies 4-6 Curry leaves  Salt  1/2 cup Oil

Hyderabadi Mutton Dopiaza1/2 kg Lamb/Beef Meat 6 Onions (3 finely chopped and 3 sliced) 2 Tomato (finely chopped) 1 tbsp Ginger Garlic paste 1 tbsp Red chilli powder 1/4 tbsp Turmeric powder 1 tbsp Gram masala 2-3 clove 2-3 Green Cardamoms-(optional) 1-2 Cinnamon sticks(optional) 2-3 Black Peppercorns(optional) 1 tbsp Fenugreek seeds (methi dana)-optional 1bsp Coriander powder 1 tbsp Cumin powder Ground Masala) 1 tbsp Lemon juice 2 Green chillies 4-6 Curry leaves Salt 1/2 cup Oil

Indian restaurant dopiaza curry is a medium spicy curry with lots of onions.

Indian restaurant dopiaza curry is a medium spicy curry with lots of onions.

Chicken and Onion Curry (Chicken Dopiaza) | SAVEUR

Chicken and Onion Curry (Chicken Dopiaza)

Slimming World Recipes: Slimming World Chicken Dopiaza - Slow Cooker Metho...

Slimming World Recipes: Slimming World Chicken Dopiaza - Slow Cooker Metho...

Miss Jones's Life: How I cook my tasty Dopiaza Curry and have a fakea...

Miss Jones's Life: How I cook my tasty Dopiaza Curry and have a fakea...

Pinterest
Search