SOUS VIDE COD WITH CO CO BEANS - For a full tutorial on how to make this delicious Cornish cod recipe take a look at this How To video from Great British Chef Daniel Galmiche. Or, to see the recipe please click here.
Daniel Galmiche is one of my favourite chefs - and he has a cookery book of the most practical bistro recipes. Our lamb on Easter Sunday will feature the more traditional rosemary with the garlic - but this looks absolutely wonderful. I'll eat rosemary, but I'll be thinking of lavender!