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Daniel Clifford Recipes

2-Michelin Star Chef Daniel Clifford Creates A Roast Quail And Shallot Puree Recipe -- Watch Staff Canteen create this delicious recipe at

from Great British Chefs

Fillet of beef, shallot marmalade, celeriac purée and essence of port

A slow-cooked beef recipe is given a twist by renowned chef Daniel Clifford. Confited garlic and shallot marmalade ensure the tender beef is well accompanied

from Great British Chefs

Cointreau orange chocolates

This orange chocolate recipe from Daniel Clifford is flavoured with Cointreau for a beautifully simple chocolate petit four treat

from Great British Chefs

Stuffed red mullet with a Parmesan purée, caramelised artichokes and green olive powder

Daniel Clifford cooked this stuffed red mullet recipe on Great British Menu 2012, scoring a perfect 10 from the judges. It's an excellent way to cook red mullet

from Great British Chefs

Chocolate soufflé

Try Daniel Clifford's recipe for an indulgent chocolate soufflé that will rarely fail to please

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