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How to Woo a Brit: Bake them Homemade Custard Creams

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Jo Wheatley's Custard Creams

Home made custard creams. Easily turned into giant custard creams! Maybe add a little milk as was really crumbly and hard to roll out. Custard buttercream was yum though and would be delicious on a banana or apple cup cake. * Substitute custard powder with cocoa powder in the biscuits and use mint buttercream, delicious!

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Salted Caramel Pot de Crème

The View from Great Island . Salted Caramel Pot de Creme . { lovely dessert recipe . a salted caramel twist on a classic creme brulee . the Great British Bake Off 2015 . Episode4 . signaturebake } .

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Orange Crème Brûlée

Orange Creme Brûlée Recipe by Sweet2EatBaking.com | Fresh, rich and delicious. Made with double (heavy) cream, fresh orange juice, and scraped seeds of a vanilla pod, not forgetting that crisp caramel topping make this dessert a surefire winner!

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Pineapple Curd

This homemade Pineapple Curd is sweet, creamy, and so easy to make. It takes just a few minutes to whip up this bright, tangy filling. This bright and buttery pineapple curd is a delicious filling for cakes, cupcakes, sweet rolls, and tarts. You’ll be happy you made this once you give it a try!

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Ultimate crème brûlée

it four 175ml ramekins in a deep roasting tin at least 7.5cm deep (or a large deep cake tin), one that will enable a baking tray to sit well above the ramekins when laid across the top of the tin. Pour the two cartons of cream into a medium pan with the milk. Lay the vanilla pod on a board and slice lengthways through the middle wi

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White chocolate crème brûlée

Serve this super-creamy chocolate dessert on its own, or as part of an 'assiete' of mini chocolate puddings.

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When my last tin of Bird’s Custard Powder was nearing its use-by date, I scoured the internet looking for different ways to use it up quickly, which is how I found these custard shortbreads....

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Salted Caramel Pannacotta With Praline

Simple and easy Italian dessert of Panna Cotta with Salted Caramel flavour, topped with praline

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