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from Great British Chefs

Salmon mi cuit with beetroots

Luke Holder's exquisite cured salmon recipe would be an excellent starter course for any meal.

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from UP KNÖRTH

Dill And Salt-Cured Salmon

salmón curado con sal -Donna Hay- dill and salt-cured salmon - this will pretty much just be eaten by my dad and I - ok mostly me.

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Gravadlax: This melt-in-your-mouth salmon dish is cured in the traditional Scandinavian way with sea salt, dill and pepper. Serve on toasted rye bread or with salad. This Scandi classic is easier than you think with our step-by-step guide.

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from Woman and Home

Beetroot and Gin Cured Salmon

Make your own beetroot and gin cured salmon with sweet, salty flavour with a vibrant colour.

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from Great British Chefs

Gin and tonic cured salmon

Gin and tonic cured salmon by Paul Welburn

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Scrumptious Galloping Gourmet Starter #WeddingFood

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Perfect Citrus Cured #Salmon # Recipe --easy and a million times better than the store bought stuff.

Chicken Chow Mein - a Chinese takeaway classic, this recipe for chicken chow mein is simple, authentic and flavoured with dark soy sauce, ginger and garlic.

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from canawanderer.tumblr.com

An entry from CANA

Tanner Brothers | beautiful dish from recent shoot. Image by David Griffen…

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from blog.getitcooked.com

Cured salmon

L'art dans vos assiettes. Venez dresser et shooter comme un chef ! Daniel Watkins

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