Crunchy Roasted Chickpeas are a great snack for the whole family and can be made sweet or spicy or even plain with a drizzle of olive oil. They are vegetarian, vegan, gluten free and offer you fiber and protein.// A Cedar Spoon
In the region around Corum in Turkey, young and old alike munch a curiously crunchable concoction called leblebi and the recipe is slighly time-consuming. Luckily there is a faster and easier way to make.
Tasty, crunchy and addictive, these easy to make roasted chickpeas are taken to another level with salt and vinegar. You'll want to make more than just one batch for snacking or even adding to salads. Best of all? This #recipe is #vegan & #glutenfree
Recipe for simple vegetarian/vegan Indian Cabbage with Crispy, Crunchy Chickpeas that only takes 20 minutes to make.