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from delicious. magazine

Beer-battered fish and triple-cooked chips

Debbie Major's ultimate British seaside treat is bought to the table with her brilliant fish and chips recipe served with mushy peas and tartare sauce.

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from SAVEUR

Party Food: Sri Lankan Hoppers

Similar to crêpes, Sri Lanka's crispy-edged hoppers can be filled with anything from onion sambol to a simple steamed egg. (And they're gluten-free!)

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No joke, this is the best sweet and sour you might ever make. Not too tangy. Perfectly Sweet. Delicious. The sauce is different than yo...

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from Rock Recipes

Super Crispy Fish and Chips

Super Crispy Fish and Chips - after years of experimenting I've perfected my homemade version of fish and chips that uses one particular ingredient in the batter recipe for guaranteed crunch.

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from amazingseafoodrecipes.com

The Best Fish and Chips

Discover how to make authentic English fish and chips. Everything is great about this meal from the crispy batter and the mouthwatering aroma to the flaky fish and tasty chips.

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