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American Breakfast Pancakes

American Breakfast Pancakes: These are those thick, spongy American pancakes that are often eaten with warm maple syrup and crisp fried bacon. I love them with the syrup alone, but if you do want bacon, I think streaky is best. You can easily cook these pancakes by dolloping the batter onto a hot griddle (smooth, nor ridged, side) or heavy based pan.

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Better Than Paris Crepes

This is my Mom's easy, fail-proof recipe for crepes. After visiting Paris last Fall, I can safely say these are better!

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Welsh Cakes _ Sometimes the simplest recipes are the best. Take Welsh Cakes, for example. It just doesn't get much more basic and simple than Welsh Cakes, yet they are pretty much one of the tastiest things on the planet!

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Vegan chocolate crêpes with hazelnut filling and strawberries

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Mini Dutch Babies With Lemon Curd And Blueberries

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Jamie's American Fluffy Pancakes

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Blueberry Almond Pancakes

Blueberry Almond Pancakes - simple and delicious, these pancakes can even be made ahead, perfect for Mother's Day! From

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Cinnamon Sugar Nutella Quesadilla

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Chocolate Hazelnut Crêpe Cake

This week the /kingarthurflour/ Holiday Table features this knock-out Chocolate Hazelnut Crêpe Cake from Broma Bakery.

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