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from Chef in Training

The Best Crepe

The BEST Crepe Recipe... I have tried several recipes looking for the perfect flavor and batter for crepes and have finally found it! This recipe is awesome!

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from Chef in Training

The Best Crepe

The BEST Crepe Recipe... I have tried several recipes looking for the perfect flavor and batter for crepes and have finally found it! This recipe is awesome!

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from Williams-Sonoma Taste

Crepes at Home: They’re Easier Than You Think

The most perfect crepe recipe ever: 1/2 cup water, 1/2 cup milk, 1 cup all-purpose flour, 2 eggs, melted unsalted butter for greasing pan. Blend until smooth. refrigerate at least an hour. Grease 9 inch skillet. Pour 1 ladle and swirl around quickly. Cook 1 minute or until crepe bubbles. flip, ten secs. Place on wax paper.

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Basic Crepes: 1 C. all-purpose flour; 2 eggs; 1⁄2 C. milk; 1⁄2 C. water; 1⁄4 t. salt; 2 T. butter, melted____ Whisk together flour and eggs. Gradually add in milk and water, stirring to combine. Add salt and butter; beat until smooth. For best results, refrigerate for 1 hour or overnight.

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from Nigella.com

American Breakfast Pancakes

American Breakfast Pancakes: These are those thick, spongy American pancakes that are often eaten with warm maple syrup and crisp fried bacon. I love them with the syrup alone, but if you do want bacon, I think streaky is best. You can easily cook these pancakes by dolloping the batter onto a hot griddle (smooth, nor ridged, side) or heavy based pan.

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from BBC Food

Savoury pancakes with ham and cheese

Savoury #pancakes with ham and cheese

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from Babble

Valentine's Day Breakfast Lace Heart Crepes

Is there someone special in your life who deserves a treat? See our beautiful selection of Love Heart Jewellery at www.miabellejewellery.co.uk

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Mimi's Cafe makes the most amazing quiche and crepes, and I was tickled to see this recipe from them in my email today. The only thing missing is the picture!

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from BBC Good Food

Gluten-free pancakes

Gluten-free pancakes. Beat the bloat by using specialist flour in these light crepes and safely cater for those with a gluten intolerance.

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