Dauphinoise potatoes - this is richly delicious but be generous with a large pinch of nutmeg and salt and pepper to taste.
Key lime pie. Lime, cream and a buttery biscuit base - this zesty oven-baked treat makes a refreshing and indulgent end to a meal.
Bank holiday food
Custard cream bars recipe - goodtoknow
Our easy toasted nut and demerara ice cream recipe is a great way of using up leftover nuts. We've cheated by using shop-bought vanilla ice cream so it really is a doddle to make.
It's been three weeks since my last post! I wish I had a real excuse for my absence, like a vacation or my oven broke or my camera died...
Jamie Oliver's Best Shortbread in the World - tried almost every recipe for shortbread and this is my favourite
My favourite recipes
Christmas scones - brandy scones with mincemeat and marzipan. A festive twist on a classic afternoon tea treat.
Food Blogging Community
Nigella's fully loaded potato skins - made them for dinner tonight
My Baking Attempts
Creamy asparagus puffs. Pastry parcels with smoked ham, cream cheese and seasonal green veg. Serve with a crisp side salad
☆ Latest recipes ☆
Sweet potato & spinach bake. No cheese, use coconut cream, add tuna