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Cream of Pumpkin Soup

Cream of Pumpkin Soup -- A creamy, savory pumpkin soup. Substitute the chicken broth with vegetable broth to make it vegetarian.

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A budget friendly soup flavoured with Thai curry paste and coconut milk, perfect for easy week day lunches.

Roasted Pumpkin Coconut Soup

A budget friendly soup flavoured with Thai curry paste and coconut milk, perfect for easy week day lunches.

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Squash, Red Lentil & Coconut Curry

Squash, Red Lentil and Coconut Curry his is a simple, no fuss, one pot, colourful supper and children love the sweetness from the coconut and butternut squash. We’ve been making versions of this dish for the last 4 years – friends love it because it’s tasty, healthy and easy to knock together – in fact this little curry was the inspiration for our cooking classes and later – our company. Click image for recipe

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Savory Classic Cream of Pumpkin Soup with Thyme and Onion

This is a very savory pumpkin soup recipe. It is easy to make, deliciously creamy and very tasty. You can substitute milk for the cream if you want a lower calorie soup. It will be thinner but still taste good. Also, if you want a vegetarian soup you can use vegetable broth instead of chicken broth. Half chicken broth and half vegetable broth is a tasty combination too.

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Best Pumpkin Soup Recipe Ever

Easiest Ever Pumpkin Soup Recipe—5 ingredients, really quick to make and easily adapted to personal taste (buckets of cinnamon for me) just doesn't stay fresh long so recommend freezing in batches <3

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Spicy Pumpkin Soup ~ Quick and easy spicy pumpkin soup made with pumpkin purée, onions, fresh ginger, chicken stock, cream, and a mixture of curry, cumin, and coriander. ~ SimplyRecipes.com

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