Another: Two Ingredient Cream Biscuit ~ This biscuit recipe uses just two ingredients to produce tender, flaky, and delicious biscuits every time. A cream biscuit recipe definitely is a cook’s treasure!
CREAM BISCUITS---no butter, just cream in the place of the milk. 2 cups all-purpose flour, plus extra for the counter 2 teaspoons granulated sugar 2 teaspoons baking powder 1/2 teaspoon table salt 1 1/2 cups heavy cream
CUSTARD CREAM CUPCAKES! A cupcake twist on a Classic Biscuit – the Custard Cream. Custard flavoured Cupcakes, Vanilla Frosting, and a Custard Cream biscuit to boot!
No-Bake Kinder Bueno Cheesecake!! A Buttery Biscuit Base, Kinder Chocolate & Kinder Bueno Filling, Whipped Cream, Melted Chocolate, and even more Kinder Bueno! The PERFECT No-Bake Kinder Bueno Cheesecake!