Southern Style Seafood Boil, crawfish boil, crab boil, crawfish recipe, seafood recipe, shrimp, mussels, party food

Southern Style Seafood Boil, crawfish boil, crab boil, crawfish recipe, seafood recipe, shrimp, mussels, party food

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Copycat Boiling Crab Recipe from Food.com:   								 This recipe attempts to recreate the Cajun crawfish recipe served at Vietnamese restaurants in Little Saigon like The Boiling Crab, Claws, or The Crawfish House.  It's what's known as Asian fusion.  Buy 1-2 pounds of crawfish per person.

Copycat Boiling Crab Recipe from Food.com: This recipe attempts to recreate the Cajun crawfish recipe served at Vietnamese restaurants in Little Saigon like The Boiling Crab, Claws, or The Crawfish House. It's what's known as Asian fusion. Buy 1-2 pounds of crawfish per person.

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It's Crawfish Boil Season

It's Crawfish Boil Season

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Louisiana Crawfish Boil Seasoning

Louisiana Crawfish Boil Seasoning

Tips on how to throw a seafood boil party, whether you love lobster, shrimp or want to do a traditional Cajun crawfish boil. Includes a Seafood Boil with Corn and Potatoes recipe that you can tweak to include crawfish, too!

Tips on how to throw a seafood boil party, whether you love lobster, shrimp or want to do a traditional Cajun crawfish boil. Includes a Seafood Boil with Corn and Potatoes recipe that you can tweak to include crawfish, too!

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Shrimp boil recipe! Step by step instructions with cooking times for the perfect casual dinner party. The best part- no dishes to clean after!

Shrimp boil recipe! Step by step instructions with cooking times for the perfect casual dinner party. The best part- no dishes to clean after!

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crawfish monica - sounds delish and super easy! 3 secrets to making this dish the best. FIRST: Use freshly boiled crawfish whenever possible, or else use packaged Louisiana crawfish SECOND: Use loads of garlic - AND LAST: Add as much heat with the Cajun seasoning as you think you can handle.

crawfish monica - sounds delish and super easy! 3 secrets to making this dish the best. FIRST: Use freshly boiled crawfish whenever possible, or else use packaged Louisiana crawfish SECOND: Use loads of garlic - AND LAST: Add as much heat with the Cajun seasoning as you think you can handle.

Peppered mackerel fish cakes.  Made these for tea in an emergency and turned out great!
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