Agnese Italian Recipes: #Italian Fried crispy #calamari #recipe. Fry the squid in a workmanlike manner is not difficult enough to observe a few simple rules and fried crispy, dry and tasty. You can opt for a simple smattering of squid rings or a batter. Here we offer you the easiest recipe, the only one with flour.
Squid (or calamari, its Italian name) can be prepared in a variety of ways — fried, braised, grilled and roasted — and all are good In this recipe whole squid are stuffed before roasting with a bread crumb filling that contains typical Sicilian ingredients like chard, fennel, anchovy, pecorino and pine nuts.