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from eHow

How to Cook Crab Legs Perfectly

How To Cook Crab Legs to Perfection!

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from BBC Good Food

Winter spice jelly

Winter spice jelly I am currently cooking the apples to make this right now, using the glut of crab apples that I have from my tree this year, we shall see how it goes.

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from BBC Good Food

Crab linguine with chilli & parsley

Crab linguine with chilli and parsley -- so easy; soooo good. Can use tinned crab for a divine store cupboard supper.

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from The Craftsy Blog

How to Cook Crab: Cleaning, Boiling, Steaming & Serving

Savory Saturday: How to Cook Crab

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Portobello Mushroom Pizzas | Slimming Eats - Slimming World Recipes

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Szechuan Style Chicken in Chilli Bean Sauce with Egg Fried Rice by the gastronomicbong #Chicken #Szechuan #Healthy

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from delicious. magazine

Crab and avocado tortillas

These canapés from Jason Atherton look impressive and taste great. If you don't have time to fry the tortillas, you can serve the crab and avocado on bread instead.

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from delicious. magazine

Warm salad of pear, scallop and chorizo

Warm salad of pear, scallop and chorizo. This pear, scallop and chorizo dish is a warm salad that's quick, easy and scrumptious. An easy recipe that can be served as a starter or main course. It's also ideal for entertaining at a dinner party.

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from delicious. magazine

Crab linguine with parsley and chilli

A quick crab linguine recipe from Rick Stein, full of fresh summer flavours.

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from Amuse Your Bouche

Teriyaki mushroom egg fried rice bowls

Teriyaki mushroom egg fried rice bowls - simple homemade egg fried rice, topped with steamed pak choi and DELICIOUS teriyaki mushrooms! The sauce is sticky, sweet and salty - and it's vegetarian and gluten-free too!

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