Whether you’re cooking a spiral-cut ham or just pan-frying a weeknight ham steak, follow these steps for ham that's cooked to perfection.
No Washing Up Ham, Egg & Cheese Pockets
No Washing Up Ham Egg Cheese Pockets - Place ham on a wrap/tortilla, top with a ring of shredded cheese, crack an egg inside, wrap with foil and bake. Voila! A hot breakfast pocket! www.recipetineats.com
No ploughman's is complete without this. Let it mellow in a dark cool cupboard for 1 month before eating. This is the best piccalilli I've ever had. Pile it onto your plate with a ploughman's or spice up ham and colcannon with a generous dollop.