NYT Cooking: Cod cakes are terrific with cod, but can be made with any white-fleshed fish. Poach the fillets in bay-leaf-scented water, then flake the cooled meat into a New Englandish mirepoix of sautéed onions and celery. Eggs and cracker crumbs will help bind everything together below a drift of spice. Make sure to leave some time to chill the resulting patties in the refrigerator...

Cod Cakes

NYT Cooking: Cod cakes are terrific with cod, but can be made with any white-fleshed fish. Poach the fillets in bay-leaf-scented water, then flake the cooled meat into a New Englandish mirepoix of sautéed onions and celery. Eggs and cracker crumbs will help bind everything together below a drift of spice. Make sure to leave some time to chill the resulting patties in the refrigerator...

This cod fish cake recipe is made from fresh fish, and is a simple and quick meal to make. It is very nice served with rice or mashed potatoes.

This cod fish cake recipe is made from fresh fish, and is a simple and quick meal to make. It is very nice served with rice or mashed potatoes.

Crispy Cod Cakes - Moist on the inside and crispy on the outside, topped with a cool cucumber sauce.

Crispy Cod Cakes

Crispy Cod Cakes - Moist on the inside and crispy on the outside, topped with a cool cucumber sauce.

Fish Cakes ~ We made this once, but Simon misread the recipe and didn't realise that you had to cool the fishcakes before you cooked them, so this ended up as...fish mush. We'll need to try this again sometime properly, when we have enough time.

Ultimate fish cakes

Fish Cakes ~ We made this once, but Simon misread the recipe and didn't realise that you had to cool the fishcakes before you cooked them, so this ended up as...fish mush. We'll need to try this again sometime properly, when we have enough time.

These nordic-inspired cod cakes are gluten-free, kid-friendly, and dairy-free. Perfect as an appetizer or light lunch or dinner.

These nordic-inspired cod cakes are gluten-free, kid-friendly, and dairy-free. Perfect as an appetizer or light lunch or dinner.

Mary Berry's crab and cod fishcakes - with just enough spice to make sure the delicate flavour of the crabmeat shines through

Crab and cod fishcakes with tomato salsa

Mary Berry's crab and cod fishcakes - with just enough spice to make sure the delicate flavour of the crabmeat shines through

We've packed most of the kitchen stuff away.  I thought I would make these lovely fish cakes for supper tonight, before Todd packed my foo...

We've packed most of the kitchen stuff away. I thought I would make these lovely fish cakes for supper tonight, before Todd packed my foo...

These tasty little cod cakes are terrific to have on hand in the freezer. You can take out and cook as many or as few as you need. Defrost them overnight in the refrigerator, and they'll be ready to cook the next day. Serve the cakes with your favorite tartar sauce.

Lemon-Parsley Fish Cakes

These tasty little cod cakes are terrific to have on hand in the freezer. You can take out and cook as many or as few as you need. Defrost them overnight in the refrigerator, and they'll be ready to cook the next day. Serve the cakes with your favorite tartar sauce.

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