Almost everything in the kitchen shines up nicely with just a little soap and hot water. But pots and pans, like stainless steel, aluminum, and non-stick, are trickier with all of the gunk that gets on it. Luckily, almost everything can be cleaned if you know the right process. This Pot and Pan Cleaning Guide will help you along the way.
INEXPENSIVE CLEANING SECRET: a little water or vinegar will lift even the most stubborn stains; cleans grout, mold & mildew stains, burner pans, porcelain tubs; also nature's bleaching agent. It is an acid, but is not harmful. Use a few tablespoons of cream of tartar with hot water or hydrogen peroxide to clean aluminum pans, rusty drains or stains. Add lemon juice to COT to clean copper. Add glycerin with few tsp COT & makes spray-&-wash fabric stain remover. | best stuff