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from BBC Good Food

Greek roast lamb

Greek roast lamb. If Spring is in the air you don't want to be slaving over a hot oven, so make the most of seasonal lamb the easy way with this lazy roast

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from Jamie Oliver

Incredible roasted shoulder of lamb with smashed veg & greens

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from Jamie Oliver

Perfect roast beef

INCREDIBLE OVEN BEEF ROAST. Another Pinner said "The veggies were so good! I put the potatoes in with all the other veggies. This is the best roast I've ever made, or possibly ever had. Definitely replacing crock pot roasts. I covered the roasting pan during cooking, and used rosemary and thyme for my herbs." <3

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from BBC Good Food

Slow-cooked rabbit stew

Slow-cooked rabbit stew (Lapin aux pruneaux) - although when I've made previously, I haven't bothered soaking the prunes in brandy

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from olive

Slow-roast mechoui lamb leg with mint labneh recipe

Mechoui lamb is traditionally roasted in a pit for hours to give meltingly tender meat. Long, slow cooking in a low oven replicates this.

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from MyRecipes

Roast Lamb with Rosemary and Garlic

Pierce lamb all over with knife and place one garlic clove in each of the 12 holes. Generously salt and pepper lamb, rub with chopped garlic and sprinkle with rosemary. Place in roasting pan and bake at 350º for approximately 2 1/2 hours. After baking, remove lamb from pan and keep warm.

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