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Always perfect chocolate sponge cake

Always perfect chocolate sponge cake - the recipe lives up to its name, and the endless rave reviews prove it!

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Quick and easy brownies

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Disney's Frozen Movie Inspired Recipe: Best White Hot Chocolate Recipe

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Vanilla Fudge

Cookalong Recipe: For some reason this is known in the Antipodes (and I got this recipe from a Kiwi) as Russian Fudge and, although I like this name better, I feel that it perhaps leads the rest of us to expect something altogether more exotic, when this is the plain, comforting, yet temple-achingly sweet, confection of my childhood.

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Mocha Layer Cake with Chocolate-Rum Cream Filling

Rigó Jancsi (Ree-go Yan-chee), a popular Hungarian creamy chocolate cake named after a famous violin player, who once ordered this cake for his love.

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Devil's Food Cake

Devil's Food Cake: Forget the name, this cake is heavenly. The crumb is tender, the filling and frosting luscious. When I made it one friday, I expected my children, resident food critics much in the mould of the Grim eater, to find it too dark, too rich, not sweet enough: you get the gist. Instead, I came down on Saturday morning to find nothing but an empty, chocolate-smeared cake stand and a trail of crumbs.

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Red Velvet Nutella Stuffed Cookies

Nutella-stuffed red velvet cookies. These cookies are everything and the only recipe you need for dessert!

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Lemon Blueberry Cake

a delicious and beautiful lemon blueberry cake filled with lemon curd and frosting in ombre blueberry buttercream @cookiedesire

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Skinny Texas Cowboy Cookies

Skinny Texas Cowboy Cookies from The Food Charlatan. These skinny cookies have NO sugar, NO white flour, and only 2 tablespoons of butter in the whole batch! What they do have are a ton of mix-ins. Oatmeal, coconut, bran flakes, pecans to name a few. They taste like a Texas Cowboy Cookie, but way better for you! (Which means I can eat half a batch...right?) I think you and your waistline will love these cookies!

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The Mayans and Aztecs are famous for inventing Hot Chocolate or Xocolatl as it was called in ancient Aztec (guess where it got it's name?) They made it by

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