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from RecipeTin Eats

Butter Chicken

Butter Chicken - a chef recipe which is so simple and uses ingredients from the supermarket. The sauce is incredible!

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from Brooklyn Farm Girl

How to Make Tomato Powder From Tomato Skins

You'll never waste tomato skins again with this easy recipe to make tomato powder and tomato flakes.

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from PamperedChef.com

Simple Slicer

Make it Healthy Tip: Think ahead! Slice up fruits, veggies, and sandwich toppings at the beginning of each week and store them in the fridge. You’ll be more likely to reach for a healthy snack if it’s already prepared.

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from Pampered Chef

Charcuterie 101

Charcuterie is popping up everywhere, from food blogs to five-star restaurants to your local grocery store. And while many people think of it as a high-class appetizer you can only get at a restaurant, it’s easier to do at home than you might think. All you need are a few tips, the right board, and hungry friends.

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from Chef in Training

Homemade Ranch Dressing Mix

Homemade Ranch Dressing Mix... this is SO simple, so easy to make and is GREAT to have on hand! It tastes so much better homemade!

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HOW TO BECOME A PASTRY CHEF: pastry chef whisking egg whites. (Helpful tips on how to have a career as a pastry chef.)

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from Chef in Training

Homemade Applesauce

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from Food.com

Taste's Like Mark's Feed Store Red Potato Salad

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