Pinterest • The world’s catalogue of images

Chef Simon Hopkinson

from BBC Food

My mother’s cheese and onion pie

Cheese n Onion pie. 60g/2oz butter, cut into small pieces. 60g/2oz lard, cut into small pieces. 200g/7oz self-raising flour, plus extra for dusting. pinch salt. For the filling. 25g/1oz butter. 3 onions, roughly sliced. salt and freshly ground white pepper. 250g/9oz Lancashire cheese, (1/2 Feta & 1/2 strong cheddar substitute) coarsely grated. milk, for sealing and glazing.

67
3
from Telegraph.co.uk

The Good Cook, BBC One, preview

Gerard O'Donovan previews BBC One's new culinary show, The Good Cook, which is hosted by acclaimed chef Simon Hopkinson.

from the Guardian

Simon Hopkinson: I drank Sarson's vinegar from the bottle from a young age

Chef Simon Hopkinson at his home in London

2
from the Guardian

20 great summer dessert recipes: 11-15

Simon Hopkinson

from BBC Food

Rhubarb crumble and cream

Simon Hopkinson's Rhubarb crumble recipe (this is now the ONLY crumble recipe I use - tried, tested, the best crumble EVER!)

9
1
from Telegraph.co.uk

Simon Hopkinson's asparagus with sauce mousseline recipe

Asparagus: top chefs share recipes for springtime's finest food - Telegraph

2
from BBC Food

Orange caramel custard

Orange caramel custard - essayé et délicieux!

2
from BBC Food

Lamb slice with garlic mayonnaise

http://www.bbc.co.uk/food/recipes/lamb_slice_with_garlic_01679

1