Michelin star chef Claude Bosi to open new pub in Surrey

Claude Bosi Chef's table

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Two Michelin Starred Chef Claude Bosi Creates A Veal Sweatbread And Black Garlic Recipe -- Watch Staff Canteen create this delicious recipe at http://myrecipepicks.com/28353/StaffCanteen/two-michelin-starred-chef-claude-bosi-creates-a-veal-sweatbread-and-black-garlic-recipe/

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Training the floor team of Hibiscus restaurant on the 7 courses of the four hands menu. Chef Claude Bosi and Chef YANNICK ALLENO are ready to welcome you in London these next two nights!!!

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