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I’m in love with how simple these 3 ingredient cheese muffins are! They only use 3 ingredients; flour, milk and cheese, but still have a great muffiny texture.


Triple cheese & onion muffins

Savoury fluffy cakes packed with cheddar, Parmesan, chives, spring onion and cream cheese - delicious fresh from the oven


No Bake Caramel Rolo Cheesecake - Caramel creamy cheesecake filling on top of a delicious buttery biscuit base drizzled with an extra bit of caramel and packed full of Rolo’s – A delicious dessert perfect for every occasion!


Cheese Muffins

Pioneer Woman Cheese Muffins. 1 1/2 C Flour, 1 1/2 TBSP Sugar, 1 TBSP Baking Powder, 1/2 tsp Salt, 3 C Shredded Colby Jack Cheese, 1 C Milk, 1 Egg, 1/4 C Melted Butter (1/2 stick). Mix dry ingredients, add cheese. Whisk egg, milk & butter then pour into dry stuff & stir. Bake in greased muffin tins at 375 for 20-25 mins.


Sweet potato muffins

It's World Food Day. No matter where we are in the world, food connects us all. Get involved today by following and get cook together from scratch! is a great one to try - super-easy breakfast sweet potato muffins. Recipe over on Big love Jamie O xx


A Look at Food - what to eat and what not to eat (or at least eat in small quantities