creamy mushrooms | Jamie Oliver | Food | Jamie Oliver (UK) One starter for Xmas Day
Polenta with wild mushrooms, hazelnuts and figs recipe A delicious vegan main course well worth the elaborate preparation
Modern Mushrooms: Creamy Chanterelle Soup
This is a dish I love - the golden chanterelle mushrooms add a little meatiness to the al dente pasta while the white wine and garlic lend a kick to the creamy sauce. It's delicious, quick, feeds two and is ready in under 10 minutes.
Really tasty snack, perhaps after an autumnal dog walk. Quite rich (not for bedtime). I put mine on rye toast (I had it lying around), don't overdo salt and garlic - let the mushrooms come through.
Craving wild mushrooms My compromise is to make a stew using mostly cultivated mushrooms But I give them a boost of wild flavor in a couple of ways
This rustic savoury pie shows just how modern vegetarian dishes can excite and thrill all appetites
Chicken Thighs with Chanterelle Mushroom Sauce
Chanterelle Mushroom Chowder with #Bacon and Corn recipe. Leave out the bacon and this sounds lovely
Rustic Wild Mushroom Tart, made with Chanterelle Mushrooms