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B11233 £22 inc UK Post. Offers welcome. A vintage Revere Beach (USA) caviar spoon with mother of pearl bowl and abalone handle. The words Revere Beach are inscribed across the centre of the bowl of the spoon. The handle is joined to the bowl by means of a metal mount, which is probably nickel silver or silver plated. Structurally sound. The spoon measures approximately 4.75in long (in total). For further info/photos, please contact us.

Most Expensive Foods - Caviar#2. Iranian White Beluga Caviar “Almas” – $37,000

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Peter Callahan's edible cracker spoons with caviar and creme freche ~ oh! and a shot of ice cold vodka, of course {Photo: Con Poulos}

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Blue potato canape' with caviar. 4 small blue potatoes, 1 oz tin of fresh Calvisius caviar, one tablespoon of sour creme, few leaves of terragon for decoration, salt. Wash the potatoes and steam cook them for about 20 minutes. Let them cool off and peal them. Cut a quarter inch slices, slightly salt them and arrange them in a plate. Top them with a touch of sour cream, a spoonful of caviar and few terragon leaves.

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