A very British canapé. Beef and horseradish are best friends that hold a special place in many a Brit’s heart. But contrary to popular belief, they don’t only have to put in an appearance at Sunday lunch. Oh no.
These quick and easy tartlets will curb any weekend cravings for a full fry up, as they're already topped with all the essentials: bacon, sausage and a baked quails egg. Ren's puff pastry tartlets will be sure to impress.