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Cardamom Lassi

from Honestly YUM

Badam Milk

Badam Milk Recipe (Indian drink with almond, cardamom, saffron and rosewater) | Indian Food and Spice is a well-stocked Indian market located in Danbury, CT! We specialize in ready to eat frozen food, naan, paratha, rice, lentils, gluten free items, sweets, tea, henna, and much more! Call (203) 730-0076 or visit www.indianfoodandspicedanbury.com for more info!

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from Cookie and Kate

Mango Lassi Frozen Yogurt

Healthy homemade mango frozen yogurt with all-natural ingredients! cookieandkate.com

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from Food52

Saffron Cardamom Lassi

Saffron Cardamom Lassi with Pistachios- yes, please. Might be a little more sweet than savory, but will go really well with some delicious Indian savories....

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from Blend with Spices

Cardamom Lassi ~ Punjabi Sweet Lassi Recipe

Cardamom Lassi ~ Punjabi Sweet Lassi Recipe | Indian Cuisine

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from SAVEUR

Thandai

Thandai ~ Indian thandai, literally translated as something that cools, is a sweet, creamy milk drink flavored with nuts and mixed with spices such as cardamom, fennel, rose petals, and poppy seeds.

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from HubPages

Lassi

Authentic Mango Lassi Recipe. Cant wait to make these for the potluck!

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from Veg Recipes of India

Mango kulfi

Mango Kulfi - (Dense creamy Indian Mango Ice cream) with goodness of Mango, saffron and cardamom. Made by evaporating milk via slow cooking, with almost continuous stirring to keep milk from sticking to the bottom of the vessel, thus thickening it. The semi-condensed mix is then frozen in tight sealed kulhars. The mix and submerged kulfi moulds, are placed in a matka pot that provide insulation. This renders a unique dense and thick smooth creamy feel and does no way resemble ice-cream…

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from the Guardian

One box of mangoes, four different recipe ideas

Mango and cardamom lassi

from Babble

Mango Lassi Recipe

Mango Lassi 1 cup plain yogurt 1/2 cup milk 2 mangoes, peeled and pitted, or 1 cup frozen mango cubes 1 Tbsp. honey or sugar, or to taste pinch cardamom (optional) Put all the ingredients into a blender and pulse until smooth. Pour into chilled glasses and serve immediately. Serves 2.

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