This homemade canned salsa recipe tastes just like our favorite Mexican restaurant's. It's simple and easy to do in the food processor and can be mild, medium or spicy hot! Canning low-acid foods is easy with these instructions!
Canning Granny: Dry Mixes in a Jar... Country Pepper Gravy Mix
Canning Granny: Canning Pork N Beans
Canning Granny: Pickled Banana Peppers
Soup of the Day... Chicken Booyah
Grandma’s have done this for years yet you won’t find this in any canning books. Based on friends who have done this for years and the canning grannies out there, this can be stored fo…
Canning Granny: We Be Jammin'... Bacon, Jalapeno, and Onion Jam
A blog about canning, dehydrating, food preservation, self-sufficiency, homesteading.
Canning Granny: Canning Bread and Butter Squash Pickles
Canning Granny: Canning Homemade Rotel