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Cajun Lasagna — I made up a cheesy mixture of eggs, ricotta cheese, sharp, jack, mozzarella, & parmigiano reggiano cheeses. Yes, we’re loading this lasagna with 5 cheeses! I’ve made lasagna with one cheese before & it’s just not the same. The mixture of cheeses gives the lasagna a richer depth of flavor - Creole Contessa!

from With Salt and Wit

Creamy Cajun Chicken Lasagna

Creamy Cajun Chickn Lasagna

Cajun Lasagna by the Creole Contessa. - Put on your stretchy pants because you're going to want to gobble the whole thing! YUMMO!


Cajun Lasagna-Creole Contessa. This was delicious. Slightly larger than a13x9 pan. I would cut back on the heat next time. I like it spicy, but my husband felt it was too hot. I used Emmerils creole spice blend recipe. I also subbed mild Italian sausage meat for the ground turkey, and chorizo for the andouille sausage.

from Delish

The 53 Most Delish Lasagnas

This Southern-style lasagna does not mess around: it's got andouille sausage and FIVE cheeses. Get the recipe from Creole Contessa. -


Crispy Garlic Parmesan Chicken Wings - Truelifekitchen


Cajun Chicken & Andouille Sausage Lasagna made with fresh peppers, onions and gobs of mozzarella cheese.


Chicken Mozzarella Pasta with Sun-Dried Tomatoes

Chicken breast tenderloins sautéed with sun-dried tomatoes and penne pasta in a creamy mozzarella cheese sauce.