Alternative to pasta: Bring a skillet to medium-high heat on the stove. Add slaw and 1/4 cup water. Stirring occasionally, cook until water has evaporated and slaw has softened slightly, about 5 - 8 minutes. Then add tomato sauce and any veggies you would normally eat with your pasta.
This past Saturday we got back from our annual week long summer vacation. I look forward to this one week all year long as it is truly the one week the entire year where we get away and completely unplug from all activities, responsibilities, etc. It
A fresh, crunchy Asian Lime-Peanut Slaw with fresh cucumbers, carrots and bell peppers. Seasoned with sesame oil, lime juice and peanut butter this dish will make your friends and family think you're a rockstar in the kitchen!