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from BBC Food

Mary’s Viennese whirls

Viennese whirls from The Great British Bake Off

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from BBC Good Food

Viennese whirls

These elegant, buttery biscuits might look extra impressive but they're surprisingly easy to make. Dip in chocolate for an extra sweet treat

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from supergoldenbakes.com

Classic British biscuits – Jammy Dodgers, Custard Creams and Party Rings

Classic British biscuits – Jammy Dodgers, Custard Creams and Party Rings | Supergolden Bakes

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from The Happy Foodie

The Ultimate Millionaire's Shortbread

The Ultimate Caramel Shortbread from James Morton's How Baking Works cookbook. It’s not often that I am arrogant enough to believe that my recipe should be the standard on which all others are based. But here I am saying just that. It’s not only the best caramel shortcake I’ve ever had, but I’ve gone to great pains to keep the steps and ingredients very simple, too.

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from BBC Food

Dampfnudel

Are you up to the dampfnudel challenge from The Great British Bake Off?

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Sweet Sixties: Sixties confectionary from the Robert Opie Collection, Museum of Brands, Packaging and Advertising

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from BakingMad.com

Bakewell Tart

This delicious recipe is taken from Great British Bake Off 2014 Finalist, Luis Troyano’s recipe book; ‘Bake it Great’, published by Pavilion. “The Bakewell tart got me into baking. I live fairly close to Bakewell in the Peak District and would frequently take a visit there to stock up on the famous tarts, as well as the lesser-known Bakewell pudding.

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