Rhubarb and custard is a quintessentially British pudding - but here's Raymond Blanc's fancy French twist
*Eve's Pudding* _ This pudding is proof positive that you can create something totally delicious with a few simple ingredients. This is an old English favourite from way back.
Queens pudding: spongy base, jam filling + crisp meringue topping. Loved this when i was young.
Steamed Jam Sponge Pudding
Paul Hollywood's Treacle Sponge Pudding by Christina's Cucina
Perfect English Sticky Toffee Pudding - the best version of the classic British dessert that I've ever tried plus making them in muffin tins ensures good portion control and the ability to freeze some for later if needed.
Here's Mary Berry's Victoria sponge from The Great British Bake Off
A gorgeous, rich date cake made in a slow cooker with a caramel glaze. Topped with the most natural pairing: vanilla ice cream.
Iced Bakewell Tart Tray Bake | Marsha's Baking Addiction
Based on the perfect British winter dessert - the sticky toffee pudding - why not indulge in a sticky toffee cake?