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from Real Simple

One Easy Trick That’ll Make Your Chicken, Turkey and Pork Extra Juicy

Don't want dry turkey? Try brining, aka submerging in a saltwater bath. It allows the turkey to absorb extra moisture while raw so it won't dry out during cooking. And because the water is seasoned, it flavors the meat from the inside!

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from themamasgirls.com

Turkey or Chicken

Basic Brine Recipe- for incredibly moist turkey or chicken! #thanksgiving http://themamasgirls.com/basic-brine-recipe-for-incredibly-moist-turkey-or-chicken/

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from EatingWell

Buttermilk-Brined Chicken

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from Lady and Pups – an angry food blog

My spicy fried chicken sandwich

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from TheFitBlog

How To Cook The Perfect Chicken Breast

If you follow this easy guide on how to cook the perfect chicken breast, you will never again have to chew your way through a dry and tasteless chicken breast to get all the good protein you want. Give it a try!

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