7 sprigs or rosemary125ml extra virgin olive oil4 garlic cloves, peeled500g small round golden shallots50g sugar100ml sherry vinegar500ml chicken stock1.2kg boneless shoulder of lambCoarse sea salt6 salted anchovy fillets in oil, chopped30g salted butter2 x 400g cans of cooked butter beans, drained and rinsed
Easy and Delicious Cuban Pork Roast | This awesome pork will be the star of your next taco night!
Slow-Cooker-Carnitas 500g boneless pork shoulder roast cut into 1/4 s, 2 c chicken stock, 3 bay leaves, 4 cloves garlic, smashed First rub meat-2 tsp ground cumin, 1 tsp dried oregano, 1/2 tsp ground coriander, 1 tsp coarse salt. Place pork into slow cooker add bay leaves and garlic , pour chicken stock into the slow cooker without removing the rub. Cook on low for 8-10 hours Should be falling apart. Shred, Add reserved juice as needed for moistness #slow cooker healthy recipes
roasted boneless pork shoulder with garlic herb rub the boneless pork shoulder in our January CSA delivery was just the sweetest little porcine nugget. i wanted to do something super simple so the meat would shine. this recipe is adapted from barbara...