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Blueberry jam without pectin or white sugar! This is such an awesome recipe that I will use over and over again! It is a nice small batch, not pectin and it sets up just like traditional jam, WONDERFUL!!!

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from Christina's Cucina

Mary Berry's Bakewell Tart and a BBC Good Food Show (Scotland) Ticket Giveaway

With raspberry jam on the bottom of the crust, filled with frangipane, sliced almonds and a sweet icing. I'm making it again, today!

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from One Little Project

Easy Mini Blueberry Pies

These heart shaped mini blueberry pies are SO EASY to make and they taste amaaaaazing! They use jam as the filling and you can even use store bought pie crust!

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from Like a Bubbling Brook

How To Make Scrumptious Blueberry Jam Without Pectin

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