10 Ways to Dress Up Green Beans — 10 Easy Upgrades
Green beans are an easy, healthy, fast and quick weeknight summer dinner side dish, but they get boring when you serve them over and over again. Try these 10 recipes and ideas for dressing up fresh farmers market or garden green beans with pantry friendly ingredient. With these ideas, you'll have 10 side dishes to try! Great way to use up and eat more vegetables. Fancy enough for parties too!
Squash and ricotta pasta bake Added in two red peppers and roasted them with the butternut squash; added in large onion & chilli flakes with the garlic. Used 3 very generous tbsp ricotta. Added in 80g chopped kale (which worked well) The sage leaves on top were delicious - use lots. Next time: use a very large butternut squash, add in even more veg, e.g. courgettes &/or mushrooms. I served it with steamed broccoli, but salad or green beans might be better.
No ploughman's is complete without this. Let it mellow in a dark cool cupboard for 1 month before eating. This is the best piccalilli I've ever had. Pile it onto your plate with a ploughman's or spice up ham and colcannon with a generous dollop.