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Blanched Almonds

How to Blanch Almonds pour boiling water over them and sit for 1 minute in a bowl drain & rinse in cold water skins will just peel off

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from Jamie Oliver

Vegan chocolate, cherry & honeycomb parfait

Vegan chocolate, cherry & honeycomb parfait ''Being a vegan doesn’t mean you can’t create knockout puddings. This dark chocolate, honeycomb, almond and berry dessert is even better than it sounds''

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from goodtoknow

Mini Christmas cakes

If you prefer a lighter fruit cake at Christmas then these individual muffin-sized cakes will fit the bill perfectly. Made with a simple all-in-one sponge cake mix they are so much quicker to make than a classic fruit cake too! To give the cakes a boozier flavour, soak the dried fruit in 2 tbsp rum or brandy for 1-2 hrs before adding to the sponge mixture. For a more sophisticated decoration replace the glace icing with blanched almonds, pecans, sliced dried apricots and mixed coloured glace…

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from nurturemygut.com

Gluten Free Waffle Cones

Gluten Free Paleo Waffle Cones. Dairy Free. Made with blanched almond flour and sweetened naturally with maple syrup. These are light, crispy and have the perfect amount of sweetness. My secret ingredient gives a bold flavor to these waffle cones! Comfortably fits 2 scoops of ice cream.:

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Dundee Cake is a light fruit cake, first made by the Scottish marmalade company, Keiller’s, in the nineteenth century. It is the perfect bake for those who yearn for a treat somewhere between a Christmas cake and a sponge – not too rich, but not overly light and airy. As with most of my creations, this recipe stays true to tradition and is decorated with concentric circles of blanched almonds

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from Cocoon Cooks

Roasted Almond & Salted Caramel Easter "Cheesecake"

Roasted Almond & Salted Caramel Cheesecake, perfect for Easter celebrations, or anytime- plus it's gluten free and vegan! | Cocoon Cooks

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