Muffins That Taste Like Doughnuts: 1 3/4 c (all purpose) flour; 1 1/2 tsp baking powder; 1/2 tsp salt; 1/2 tsp nutmeg; 1/4 tsp cinnamon; 1/3 c vegetable or canola oil; 3/4 c white granulated sugar; 1 egg; 3/4 c milk; Mix dry and liquids in separate bowls. Then combine well, without over beating. Bake at 350 for 20-25 min. While muffins are hot, dip into (1/2 c) melted butter and roll into sugar (1/4 c) & cinnamon (1/4 tsp) mixture.
Melting moments recipe - By Australian Women's Weekly, Melting moments are so called for a reason. They are but for a moment on the plate, and then these delectable little biscuits are melting in your mouth. Your guests will need no encouragement to have a second.