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This is by far the best Apple Crumble recipe - the crumble is so crunchy and delicious! And it's SO easy!!

Super Easy Apple Crumble

This is by far the best Apple Crumble recipe - the crumble is so crunchy and delicious! And it's SO easy!!

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Shortbread Lemon Tart

Perfectly sweet and perfectly tart, this Shortbread Lemon Tart Recipe tastes like the best lemon bars in pie form.

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Honeycomb ice cream

Honeycomb ice cream The best ice-cream , i used the recipe without the ice cream maker

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Eggless Blueberry Microwave Mug Cake

Recipe for quick eggless blueberry mug cake ready in under two minutes in a microwave. No eggs, no oven required. Only 270 calories per serving.

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Nutella Brownies

Nutella Brownies are perfectly thick, chewy, fudgy, and slightly gooey with a hint of chocolate hazelnut goodness. One of the best brownies I've ever had!

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White chocolate and strawberry tart

Make the most of an all-time-favourite British summer fruit in this strawberry tart. Here, the fruit is encased in pastry filled with a rich and luxurious white chocolate filling.Preparation: 30 minutes, plus chilling

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Toasted nut and demerara ice cream

Our easy toasted nut and demerara ice cream recipe is a great way of using up leftover nuts. We've cheated by using shop-bought vanilla ice cream so it really is a doddle to make.

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Nutella Stuffed Pancakes

NUTELLA STUFFED PANCAKES - Pancakes stuffed with Nutella! Best eaten warm but still fabulous at room temperature. Great treat for special occasions!

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Raspberry Cheesecake Brownies

Raspberry Cheesecake Brownies - Easy to make raspberry cheesecake brownies that are perfect for Valentine’s Day! Or for a special dessert. Or just because. These are amazing!

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The Ultimate Millionaire's Shortbread

The Ultimate Caramel Shortbread from James Morton's How Baking Works cookbook. It’s not often that I am arrogant enough to believe that my recipe should be the standard on which all others are based. But here I am saying just that. It’s not only the best caramel shortcake I’ve ever had, but I’ve gone to great pains to keep the steps and ingredients very simple, too.

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