Learn how to make the best cheesecake with this melt in your mouth recipe! Follow these simple tips to ensure your cheesecake turns out light, creamy, and free of cracks every single time.

Learn how to make the best cheesecake with this melt in your mouth recipe! Follow these simple tips to ensure your cheesecake turns out light, creamy, and free of cracks every single time.

Crème Brûlée Cheesecake recipe from The Food Charlatan // Two of the best desserts known to man, combined in one. It’s a thick, custard-y, vanilla-y cheesecake with a gingersnap crust and a crunchy, not-quite-burnt caramel shell on top, just like Crème Brûlée. This is the best cheesecake I’ve ever made.

Crème Brûlée Cheesecake recipe from The Food Charlatan // Two of the best desserts known to man, combined in one. It’s a thick, custard-y, vanilla-y cheesecake with a gingersnap crust and a crunchy, not-quite-burnt caramel shell on top, just like Crème Brûlée. This is the best cheesecake I’ve ever made.

The single best cheesecake I have ever had. You may have noticed that this cheesecake does not have any kind of crust, neither bottom or sides. You may also have noticed that there are no cracks in the top.  That is because this cheesecake is baked in a bain-marie, a water bath. This is one of the secrets to a truly creamy cheesecake.

The single best cheesecake I have ever had. You may have noticed that this cheesecake does not have any kind of crust, neither bottom or sides. You may also have noticed that there are no cracks in the top. That is because this cheesecake is baked in a bain-marie, a water bath. This is one of the secrets to a truly creamy cheesecake.

Crème Brûlée Cheesecake recipe from The Food Charlatan // Two of the best desserts known to man, combined in one. It’s a thick, custard-y, vanilla-y cheesecake with a gingersnap crust and a crunchy, not-quite-burnt caramel shell on top, just like Crème Brûlée. This is the best cheesecake I’ve ever made.

Crème Brûlée Cheesecake recipe from The Food Charlatan // Two of the best desserts known to man, combined in one. It’s a thick, custard-y, vanilla-y cheesecake with a gingersnap crust and a crunchy, not-quite-burnt caramel shell on top, just like Crème Brûlée. This is the best cheesecake I’ve ever made.

It doesn't get much better than Triple Chocolate Cheesecake with an OREO crust! Best cheesecake recipe ever!

It doesn't get much better than Triple Chocolate Cheesecake with an OREO crust! Best cheesecake recipe ever!

Best Cheesecake EVER ~ This is exactly what cheesecake should be. A light crust with a creamy layer of cheesecake and a slightly tart crust.

Best Cheesecake EVER ~ This is exactly what cheesecake should be. A light crust with a creamy layer of cheesecake and a slightly tart crust.

Vanilla Bean Cheesecake (Cheesecake Factory copycat) Recipe via Cooking Classy - this is the BEST CHEESECAKE EVER!! Buttery graham crust, decadent vanilla bean cheesecake, sweet white chocolate mousse and fluffy whipped cream topping.

Vanilla Bean Cheesecake (Cheesecake Factory copycat) Recipe via Cooking Classy - this is the BEST CHEESECAKE EVER!! Buttery graham crust, decadent vanilla bean cheesecake, sweet white chocolate mousse and fluffy whipped cream topping.

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