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One-pot sunday lunch. Serves 4. olive oil, cider vinegar, golden syrup sugar, rough chopped thyme leaves, 4 pork sausages, 8 thin rashers bacon, 4 chicken thighs, new potatoes, small carrots, parsnips, red onions

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from The Healthy Foodie

Simply The Best Carrot Salad Ever

Best Carrot Salad Ever | by Sonia! The Healthy Foodie

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from Minimalist Baker

Creamy Thai Carrot Soup with Basil

Creamy Carrot Soup with Peanut Butter and Basil | Thai-inspired, so creamy and delicious, perfectly spicy-sweet #vegan #glutenfree

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from goodtoknow

Hairy Bikers' Cornish pasty

Hairy Bikers' The People's Cornish Pasty - my go-to recipe. I like to play around with the filling and replace 100 grams of the flour with wholewheat flour.

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from Pink Recipe Box

The Most Amazing Honey-Glazed Carrots and Parsnips

The best crowd-pleasing Christmas vegetable side dish that only takes 10 minutes to prep! Get the #recipe here: http://pinkrecipebox.com/the-most-amazing-honey-glazed-carrots-and-parsnips/

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from BBC Good Food

Chorizo, pork belly & chickpea casserole

Chorizo, pork belly & chickpea casserole. To find some great meat producers visit: http://www.artisanfoodtrail.co.uk/Directory/meat.html

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from delicious. magazine

Paul Hollywood’s ultimate carrot cake

This carrot cake is fabulous, easy and simple. Follow it exactly using digital scales, and it can't go wrong

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