Creamy Tofu and Pepper Curry ~ Vegan curry of capsicums/bell peppers cooked in a mildly spiced creamy tofu and tomato gravy Recipe: http://www.monsoonspice.com/2013/05/creamy-tofu-and-pepper-curry-recipe.html
Unveil the Magic of Spices...: Creamy Tofu and Pepper Curry Recipe | Vegan Tofu and Capsicum Curry
Spray the plant with Epsom salts (1 teaspoon dissolved in a spray bottle of warm water (about 4 cups). That gives the pepper plant a boost of magnesium that is required at flowering time to produce fruit. Spray them again 10 days later and in a few weeks, you will have more peppers than you can eat.